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The hunger of an overworked, sleep-deprived UC student is a force to be reckoned with. And it’s not something our campus takes lightly, lining every dining hall with infinite entrees and produce that are magically replaced with each ravenous feeding. The daily smorgasbord and buffet-style dining are responsible for two things: gratitude from the growing college kids it serves, and food waste. Lots of food waste.
Published April 30, 2009
